Drying process and drying temperature for pectin and gellan gum extraction
Food drying is an essential process to extend product shelf life by water removal. In complex food formulations, single ingredients [...]
Food drying is an essential process to extend product shelf life by water removal. In complex food formulations, single ingredients [...]
Food processing involves a large number of evaporation and concentration processes, such as milk concentration, juice concentration, fermentation broth concentration, [...]